This week we received the following:
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| Rallo inspecting our week 4 basket. |
Swiss Chard - $3.69
Beets - $3.99
Spring Onions - $1.49
Variety of Squash - $5.07
Blueberries - $4.99
Garlic Scape - $1
Cilantro plant - $3.99
Total value of this basket - $24.22
Running total - $79.82
One evening, we made a delicious grilled salmon and had it with the beets (grilled with a little butter, salt, and pepper inside of foil) and the Swiss chard (sauteed in coconut oil with some spring onions and the garlic scape). I also had a small salad with the remaining variety of greens from week 3. Dinner was great! I ate the blueberries for breakfast one day (berries don't last long in our house!). I made a quick saute of squash and onions with some s&p and garlic (yum!). We planted the cilantro plant and it looked good for about 3 days... then died. I kill all herbs. I don't know why I'm not good at growing herbs. I keep trying but maybe I should give up?
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